Family for Four Dinners
Event on 2012-05-08 18:30:00
Family for Four Dinners, yes that is correct, you can feed a family of four with tasty and healthy recipes with ease. No need to sacrifice healthy eating when a small budget is all you have and no need to use up valuable time with your family slaving over the stove, this class gives us great healthy complete and FILLING meals, all for under ! We will learn how to utilize our dollars wisely and get the most out of our nutrition's with three meals plus a slew of ideas to go with! Oh yes and these recipes are things the kids will actually eat! We will also show you how to make a dessert the whole family will love. We won't skimp on flavor and we demonstrate how you can still incorporate herbs and spices when budget cooking. We will show you how to get your money's worth and waste nothing! So round up the gang, the entire family is welcome to this class, where we dice, chop and cook alongside each other, proving that kids are welcome in our kitchens.
Recipes:Spaghetti & Spinach Meatballs with Basil Garlic Parmesan Toast, Taco Night with Rice & Beans & Cabbage Salad, Herb Roast Chicken Dinner with Potatoes & Green Beans family desserts: Vanilla Ice Cream with caramelized Grapes, Nuts & Honey, Strawberry Basil Pavlovas
Class Type: Fast & Fresh Weeknight Meals, hands-on cooking class
Class Notes: Learn tools for budget cooking that don't taste like you're on a budget!
Ashton Keefe
Ashton Keefe is a private chef, caterer, and food stylist in New York. After graduating from Wake Forest University with a BA in English and Entrepreneurship she studied Classic Pastry Arts at The French Culinary Institute. Ashton also contributes to Leslie Sbrocco's Thirsty Girl, and has written, developed and tested for magazines such as O Magazine and Everyday with Rachael Ray. Check out Ashton's personal blog Diary of a Sweet Tooth at www.diaryofasweettooth.com Contact Ashton
at Ger-Nis Culinary & Herb Center
540 President Street Suite 2E
Brooklyn, United States
